Adam’s Mozzarella is a soft cheese known for its stringy nature.
Adam’s specializes in producing high quality mozzarella which you can use to prepare pizza and several pasta dishes.
Cheese made from Pasteurized Milk, Culture, Microbial Enzyme, Emulsifiers, Salt and Water added. Must be refrigerated at 2°C-4°C
Adam's Mozzarella is a soft cheese known for its stringy nature.
Adam’s specializes in producing high quality mozzarella which you can use to prepare pizza and several pasta dishes.
Cheese made from Pasteurized Milk, Culture, Microbial Enzyme, Emulsifiers, Salt and Water added. Must be refrigerated at 2°C-4°C